Sunday, November 28, 2010

AiR #13

I hope Thanksgiving was all you wanted it to be.  Here at the 'Franch', which comes from a combination of farm & ranch, not French Provincial as I had previously blogged, the table was beautifully decorated with a turkey centrepiece, red & orange Fall colours.
Roast turkey, dressing [stuffing], mashed potato, asparagus, string beans & bacon, cranberry jello salad, devilled egg, sweet corn casserole, beetroot, cranberry jelly, celery with cream cheese & pecan- all delicious. Pies for dessert. Thanks Karey, Maurice  & family, for a lovely first Thanksgiving.

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